Oysters called sea milk. Unfortunately in Okinawa, we can't get delicious oysters, but sometimes I still want to eat delicious oysters. Recommended the Izakaya at such time, in Sakurazaka Naha city Oyster Shack. In this tavern we eat delicious oysters in Japan to full stomach. Good beer good oysters, I went to eat immediately.
"Izakaya & bar"List
I introduce Izakaya and bar that you can enjoy delicious sake and cuisine in Okinawa. In addition to, I also post Okinawa’s beach, recommended shops of Okinawa soba, souvenirs etc. from the local’s eyes. Please have a look.
Prefectural office location that is the center of Naha city. Close to this central location, close to Kokusai-dori, there is a long-established Okinawa Oden restaurant that retains the same taste for over half a century. That is Yeneya. It is a rare old-fashioned red tile house store in the center of this Naha city, and it is a well-established izakaya that people who know to continue to provide traditional Okinawan oden.
Itoman city, a town of the fisher man. A new bar area has opened near the Itoman City public market. The name is "Ichiman Yokochou". It is a street tavern-style collective bar that was recently opened to restore the old Itoman city bustle that was crowded with mariners.
Makishi Public Market, a kitchen of Naha City and a popular tourist attraction. Recently, Sembero Tavern has been increasing and it has become a sacred place for sake-loving Okinawans. The Sakana sushi next to the Makishi Public Market.
Sakurazaka can be said to be the back street of Naha City Kokusai Dori. Sakurazaka has long been the driving force of Okinawa's night culture, and it is an area known to Okinawa. "KARIYUSHI COFFEE AND BEER STAND" is the stylish cafe bar in the Sakurazaka introduced today.
Makishi Public Market located on a side street from Naha City's Kokusai Street. Shintenchi-dori, which is further from there. Senbero Tavern, which has a large variety of set meals and menus, is on Shintenchi street, and its name is Shintenchi.
There is a delicious seafood tavern owned by a good-looking owner and a fisherman family in Tomigusuku City. That's Seafood tavern Kaikyou. It is an izakaya where you can eat delicious fresh Okinawan fish (in dialect Imaiyu) deliciously at a great price. A seafood tavern that has been introduced on local TV in Okinawa. I have tasted delicious fish dishes there and I would like to introduce it.
Not only the Makishi Public Market in Naha City, Senbero Tavern has gradually increased With the increasing variety of Senbero taverns, it has become fun to drink and drink. Meanwhile, Senbero Tavern, which offers Korean cuisine, has opened near Makishi Public Market. That's Gamihonten. It is a Senbero pub recommended for Korean lovers. I have been drinking several times, so this time I would like to introduce the Gamihonten.
Even in the famous Tenkaippin product of that very thick rich ramen we can finally be able to do SENBERO. A cheap SENBERO with Beer 3 cups and appetizer at 1,000 yen. It is perfect also for rich ramen and beer even for a little drink on the way home from work. I have tried SENBERO in Tenkaippin.
Okinawa boasts the catch of one of Japan's best tuna. "Tuna bar WAIWAI" located in Sakae town Naha-city is a restaurant where you can eat dishes using fresh tuna landing in such a sea near Okinawa. It is a delicious tuna dish bar that used fresh 'Churaumi Tuna' caught in Okinawa near the sea. At the end of the year, we had delicious tuna dishes and liquor at the tuna bar.